Recent content by 92xj
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FORLOH - NEW! AllClima Boot Gaiters
I’m not sure why you copied and pasted the “features” in response to my question. The answer is not one of those bullets, that I can tell. What is the underboot clip made out of? Is it plastic? -
FORLOH - NEW! AllClima Boot Gaiters
why would you do that, didn't you learn? :ROFLMAO: And is that locking clip for the under boot strap a plastic style cam lock? or is it metal? -
Favorite Game bird Recipe
This. It is amazing. https://www.flyingbranch.com/sites/default/files/imce/ts/fbr_bourbon_buffalo_pheasant_strips.pdf- 92xj
- Post #6
- Forum: General Discussion Forum
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FORLOH pack launched today!
This comment was first presented to them years ago and brought up a ton since then. Threads have been locked and people have been butt hurt because of this comment, yet nothing has changed. We shall see what the future holds. But, they will ever play in the big boy world against exo, kifaru... -
FORLOH pack launched today!
Unfortunately I can’t even get far into this review and believe it’s worth watching. Again, as said hundreds of times, the frame does not fit this guy right for the load lifters to actually do any load lifting. There is zero positive angle to actually make the load lifter work. If this guy... -
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Making Summer sausage (And Smokehouse build..kinda)
Yep, I hear that. I was there a few times when experimenting with blends. I would even do small batches because I feared screwing up and wasting meat. Once I found AC Leggs, I always do 25 lb batches and they are all amazing. Good luck!- 92xj
- Post #76
- Forum: Meat & Trophy Care
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Who’s got the best jerky recipe?
None. I’ll do 10lb batches. When off the dehydrator or smoker, I cool the meat and then store in a gallon ziplock in the fridge. After a few days of snacking on it, I’ll vacuum seal portions and freeze until needed. I have no idea how to get things in Canada, but if you can order some...- 92xj
- Post #20
- Forum: Cooking in the Wild
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Making Summer sausage (And Smokehouse build..kinda)
Mix as in seasoning blend? If so, I use A.C. Legg for pretty much all my seasonings. I used to try and blend my own but they never turned out to what I would consider great. AC legg has it down. Their blends are better than any I have tried and I would highly recommend them.- 92xj
- Post #74
- Forum: Meat & Trophy Care
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Who’s got the best jerky recipe?
I’ve tried more jerky recipes than I care to admit. I finally just decided to experiment with what I and the family like, which is Asian ish and pepper. What my family loves the best is. slice partially thawed meat into desired thickness Throw in ziplock and add yoshidas to bag. Push...- 92xj
- Post #14
- Forum: Cooking in the Wild
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MARKING CLASSIFIED ADS "SOLD"
Just lock the thread. Three dots at the top beside “watch”. Once locked every knows it’s sold- 92xj
- Post #2
- Forum: General Discussion Forum
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Vasectomy
I apologize for not asking her age or schooling history. It was a simple guess from someone that knows absolutely nothing about her or the age in which someone can become a nurse. Didn't realize not providing that factual information was going to ruffle someone. Was just laying out my...- 92xj
- Post #331
- Forum: General Discussion Forum
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