Planning a Western Elk Hunt
Planning a Western Elk Hunt By Jared Bloomgren, Rokslide Prostaff One of the most sought after hunts in the United States today is in the pursuit of...
Backcountry Meat Care
Backcountry Meat Care By Aron Snyder, Rokslide Staff Several Roksliders have asked for an in-depth article on how I handle meat care on a backpack hunt. This is...
Food for a Day–Backcountry Style
Food for a Day–Backcountry Style By Brock Akers, Train to Hunt Director There are two things in this world that really peak my interest: hunting and food. Obviously...
The Bulls Horseshoe Mountain, Part II
The Bulls of Horseshoe Mountain, Part II By Les Welch, Rokslide Prostaff (Missed Part I? click here) Upon hearing the elk jump from its bed and crash downhill,...
The Bulls of Horseshoe Mountain, Part I
The Bulls of Horseshoe Mountain, Part I By Mike Welling, Guest Contributor September never comes soon enough, but it was finally here. My friend Les Welch and I...
Pressure Canning Your Backcountry Bounty
The Pressure is On: Preserving your Backcountry Bountyby Becca Moffat, Rokslide ProstaffFor those of us fortunate enough to bring home an abundance of game meat and fish, full freezers...
Extreme Angle Shooting
Extreme Angle Shooting Steve Stidham Chasing Sheep and Goats in the extreme terrain that they call home often ends with shot opportunities being at extreme angles. As if...
Idaho Backcountry Mule Deer
Idaho Backcountry Mule Deer Hunt Brock Akers I slammed my tailgate, got a couple more clicks out of the ratchet straps holding down our gear and checked the...
One Season, Three Bulls Part 3
One Season, Three Bulls Part III, The Montana Rifle Bull With two Idaho elk tags filled, I was now looking forward to Montana's general season opener. I had...
One Season, Three Bulls Part 2
One Season, Three Bulls PART II, The Idaho Rifle Bull Ross Russell With my Idaho archery bull in the freezer, I was looking forward to filling tag number...