I have about 8 S20s in various calibers floating around my immediate friend group, most of which I’ve done the set-ups and scope mounting for. Most have been set-up similarly w/quality rings mounted directly to the integral Picatinny milled-in sections (one of the many things I I love about...
This is my method, and it works great - but bears and pigs are definitely the most challenging:
1. Soak skull in 5gal bucket of water w/several ounces of Rid-X, or any other commercial septic bacterial treatment. Attach aquarium heater to inside of said bucket, and secure a proper position - set...
As a fat substitute, we use a very high quality EVOO. Cut breasts into roughly 1x2” strips (or whatever fits best into your particular grinder feed chute), and roll strips around in a big bowl to coat heavily in oil. Never have measured the olive oil as a % ratio to meat, just eyeball it. Season...
I don’t have the best definitive answer, but faced with a similar situation recently, this is what we decided to do: in service of helping a friend prepare for a UT muzzleloader hunt, we’ve outfitted a CVA LRX .50cal with an above average Burris 4.5-14x50 - because we had one, and neither of us...
Yep, Polycrylic works great - use it all the time. Very nice satin finish, and if the teeth are slightly loose, spray it on extra heavy on the jaw line and it helps glue them in place.
https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=&ved=2ahUKEwiigOiDjLX-AhW-LUQIHecUCG0QFnoECAoQAQ&url=https%3A%2F%2Fwww.allrecipes.com%2Frecipe%2F216742%2Fdutch-oven-mountain-man-breakfast%2F&usg=AOvVaw2Ojlwj4XEKvHajjb6uTaCG
This is a staple in the Dutch oven repertoire. Hint #1...
Thanks for the endorsement gentlemen! Yes, I do hope these make it into someone’s kit, they’re fantastic glasses; one of the last good things to come from Cabela’s before BP ruined the Co.
That's correct. (But, IMO between the 5 or 6 pairs in my group of friends that have them, half HD and non-HD), none of us can really discern an appreciable difference...? YMMV.