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  1. Nickjames2000

    Elk ribs

    Does anyone have experience removing ribs whole when using the gutless method. I’m interesred in cooking the ribs on the bone if I’m able to harvest an elk this year.
  2. Nickjames2000

    Cheap 6.5 creedmoor ammo

    Got a new tikka 6.5 cm on the way. My first rifle. Does anyone have a cheap ammo they like to mess around with at the range? Looking at the sellier & bellot 140gr as a possibility. Thinking maybe hornady for a hunting bullet
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