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WKR
I am looking at starting to use a Dutch Oven when I go out hunting. I have found plenty of recipes for stews and what not. The question I have is, I want to know if it's going to over cook or ruin a stew if I prep everything for a stew before I leave for the evening hunt and just leave it over a reduced fire. Basically brown up the meat, then place everything else in the Dutch Oven, leave for the evening hunt, and come back to a meal ready to go.