wyodan
WKR
- Joined
- Jan 11, 2013
- Messages
- 729
Of all that I've tried, the early season high country Mule Deer can't be beat. There are a few on the list that I have not yet tried, but I am trying to remedy that.
Musk ox for roasts. Bison for steak and burger. Dall Sheep for steak and roast. Mt goat
For jalenpo hot dogs, moose for burger. The rest is just burger.
I think this poll may be showing a little western bias. There is no way that whitetail is 6th or 7th on this list. craziness
Rokslide attracts ground pounders more than treesquatters. LOL
I think this poll may be showing a little western bias. There is no way that whitetail is 6th or 7th on this list. craziness
Well you left bison off so I can't vote.
Bottom of the list
Brown Bear (Spring-tried fresh back straps out of 2 different bigger boars [during separate years] - Wow, No way! Smelled like cooking nasty, rotten garbage. Tried to eat-not a chance!)
Have you tried Black Bear? If so, do you consider it edible compared to the brown bear? I have yet to try Black Bear but hunt them spring and fall and will be eating the meat if I get one. Thanks.