Podcast

We catch up with Rokslide writer Les Welch to talk about his 2019 elk season. Les hunted two different states with buddies that totaled in nine elk harvested. Les...

In this RokCast episode Jaden Bales hops on with us to talk about backcountry food options and planning meals. We cover a number of brands and products that we...

Robby Denning hops on today to talk about the Ghar puffy jacket from Kryptek. Tune in to see what Rob thought of this jacket during the 2019 fall.Kryptek Altitude...

Zack Waddle of Ridgeline Knives sits down with us at the 2020 Sheep Show to talk about knives. We talk about different steel options, how to maintain a good...

We sit down with our friend Kristin Retterath in this episode to talk about dehydrating your own meals. As daunting as it seems to some, including me, Kristin shows...

Jim Carr joins us once again to talk about scouting. This episode is focused on the benefits of scouting early in the summer like June and early July versus...

This week we sit down with Matt Wymer and talk about sleep systems. Specifically we talk about understanding the temperature ratings that are given by companies because sometimes it's...

Happy Tuesday everyone! Welcome to the first episode of our weekly episode called Tipsy Tuesday's. Nothing alcohol related, we just like the name. We cover some hot news, new...

Jordan Budd talks about filming and photography in the backcountry. Budd has been filming in the industry for TV shows, film tours and commercials for the last 8 years...

This week we have 7 different meals that we are taste testing. All of them with the marinara spaghetti or lasagna type theme. Jordan Budd’s picks: 1. Off Grid Food Co. 2....